Discussion in 'The Food Section' started by [N], Jun 23, 2009.
Dan Tart is delicious everywhere I go!
I have been wondering, is Dan tart originally chinese?
There are also Portuguese egg tarts for example which looks very similar
i love Egg Tarts occasionally.. sometimes i hate it. I dont like the ones from 'Yum Cha', the ones from Bakery are soo much better! I like the crust to be more cookie-ish... "Ngau Yau Pay" i think that's what it's called.
There're called egg tarts. And yes they are good stuff.
I love egg tarts. There is this bakery in Manhattan Chinatown that is called King Custard that makes different flavors. Even ones with just the egg whites for people who have high cholesterol. It is so good when you eat it while it's still warm.
PO Tart aka Portguese tarts from Macau are the bomb.
yes, absolutely! especially the Portuguese egg tart is just awesome.
Ooooooh yes! everytime i pass a cantonese restaurant or whenever i eat dim sum I'll definitely order dan tart!!!
i luv dan tart (egg tarts) but only can get the chinese way in london, which is an hour train journey. :( so dont get to eat it that much, so i buy basic short crust pastry egg tarts from sainsbury but still not the same
I love dan tart. If I'm in Chinatown or chinese bakery. I buy a couple and if i'm in HK I try it from different bakery's and resaurants or I make them myself (It's not difficult)
LOVE Dan Taat! (Egg tart) first ever dessert I've ever tasted, I'll never get sick of it.
love it if it is good! bad ones are really bad!
I love love love egg tart..
I always ask my mom to buy it when she goes out to eat dim sum or something.
i love the flaky pastry, hrm ill have to buy some this weekend i think.
Looks good. Are those yellow stuff eggs?
What else look like egg to you?
I love Egg tart, they are deRicious!
Oh lol, at first I didn't know what Dan Tart means.
So, it's egg tarts.
Dan = Egg
Tart = Tart
Daan Tat is so good!
i love egg tarts! especially when they are made perfectly with the perfect flaky crust <3<3<3