Salt & Pepper Recipe

Discussion in 'The Food Section' started by Deevusone, Jul 31, 2007.

  1. Deevusone

    Deevusone Member

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    Can someone please tell me how to make "Salt & Pepper" pork chops or squid?
    I just want to know how to make the salt & pepper part.... i can't seem to find anything on the internet!
     
  2. wind2000

    wind2000 Self Schemata

    You mean the five flavored salt?
     
  3. Chloee

    Chloee Well-Known Member

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    Just add ginger, green onions, green pepper, garlic, sesame oil, sugar, salt, and pepper ^^
     
  4. fearless_fx

    fearless_fx Eugooglizer

    1 part pork chop, 1 part salt and 1 part pepper
     
  5. Deevusone

    Deevusone Member

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    well, i'm going to try that out... ill see if it tastes anything like the restaurants.
     
  6. Deevusone

    Deevusone Member

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    if it was that simple, i wouldn't have asked! thanks anyways!
     
  7. Phoenix

    Phoenix *~Though she be but little, she is fierce~*

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    for the squid: is it the one in a light batter?
     
  8. 無得頂

    無得頂 Well-Known Member

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    I just buy salt and pepper in a small bottle from chinese stores.
     
  9. ProjectD

    ProjectD VIP yay :]

    lol you could always get the flavoring already mixed at the chinese supermarket i think
     
  10. champ91

    champ91 Well-Known Member

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    i just take the salt and pepper packets that are laying around on the condiment table at mcd's!!! :D
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    #10 champ91, Aug 9, 2007
    Last edited: Mar 12, 2011
  11. cutecloud

    cutecloud Well-Known Member

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    instead of pepper y ddun u try black pepper?i think its taste more better....
     
  12. smallrinilady

    smallrinilady Well-Known Member

    isn't that kinda expensive
    instead of just making your own mix
     
  13. ezza

    ezza New Member

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    add a bit of freshly chopped chili and a dash of chinese rice wine when you're tossing the meat with the salt + pepper mix